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How Long Does Spam Last? Does It Go Bad?

Do you have a can of spam that you’re not sure what to do with? Well, don’t worry.

In this article, we will show you how long canned spam lasts and other facts about it.

Canned spam is a great option for when you don’t have time to cook or when you’re short on ingredients.

But is it really good for you? We will answer all your questions about canned spam in this article and whether it’s really worth buying.

What’s Canned Spam?

Canned Spam is a type of pre-cooked ham that has been canned and sealed in a can.

It was first introduced in 1937 by the Hormel Foods Corporation and has since become a popular food product in many parts of the world.

The name “Spam” is derived from the trademarked name of the product, “SPAM,” which stands for “Shoulder of Pork and Ham”.

Canned Spam is made from pork shoulder meat, ham, salt, water, sugar, and sodium nitrite.

It is typically sold in 12-ounce cans and is available in both original and honey varieties.

The texture of canned Spam is similar to that of pâté or luncheon meat.

Spam has a long shelf life and does not require refrigeration until it is opened.

Once opened, it should be consumed within seven days.

Canned Spam can be eaten straight from the can or cooked in various dishes.

It is commonly used as an ingredient in recipes such as Spam fried rice, Spam musubi (a type of sushi), and Hawaii’s famous loco moco dish.

How Long Does Spam Last In The Fridge?

If you’re like most people, you probably have a can or two of Spam in your pantry.

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But how long does this canned meat product last? Is it safe to eat after the expiration date? Let’s take a closer look at these questions.

Spam is a type of canned meat that is made from pork and ham.

It has a high sodium content and is usually sold in small cans.

The shelf life of Spam is 2 to 5 years, depending on the production date and how it is stored.

Unopened cans of Spam can be stored at room temperature, but once opened, they should be refrigerated and used within 7 days.

So, if you have an unopened can of Spam that is within the shelf life, it is probably safe to eat.

However, if the can is damaged or leaking, you should discard it.

If you have an opened can of Spam that is past the 7-day mark, it is probably not safe to eat.

The best way to tell if Spam has gone bad is by looking at it and smelling it.

If it looks or smells different than usual, it’s probably not safe to eat.

In conclusion, canned meats like Spam can last for several years if they are unopened and stored properly.

However, once opened, they should be eaten within 7 days.

If you’re not sure whether or not your Spam is still good, it’s best to err on the side of caution and throw it out.

How Long Does Spam Last In The Freezer?

Spam can last in the freezer for up to one year.

However, it is important to note that the quality of the meat may decline after a few months.

If you plan on freezing Spam, it is best to do so within two weeks of purchasing the meat.

Is It Safe To Eat Expired Spam?

It’s safe to eat canned Spam that has expired, as long as it’s been stored properly.

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However, the quality of the meat may have diminished over time.

If you’re unsure about the quality of the Spam, it’s best to err on the side of caution and throw it out.

Spam is a processed meat product that is shelf-stable and has a long shelf life.

Canned Spam can last for two to five years past the expiration date, as long as it’s been stored properly.

The key to proper storage is to keep the cans unopened in a cool, dry place.

Once opened, Spam can be refrigerated for three to four days.

If you’re unsure about the quality of your canned Spam, it’s best to play it safe and throw it out.

While the meat itself may still be safe to eat, its quality will have diminished over time.

When in doubt, it’s always better to be safe than sorry.

What Are The Signs That Spam Has Gone Bad?

There are a few signs that Spam has gone bad.

The first is the texture of the meat. If Spam has gone bad, the texture will be dry and crumbly.

The second sign is the color of the meat. If Spam has gone bad, it will be darker in color than when it was fresh.

The third sign is the smell of the meat. If Spam has gone bad, it will have a sour smell.

Finally, if Spam has gone bad, it will taste sour and unpleasant.

Can You Get Food Poisoning From Eating Spam

The likelihood of getting food poisoning from Spam is very low.

However, as with any food, there is always a risk.

Canned Spam has a shelf life of 2 to 5 years, so it is safe to eat for a long time after it is purchased.

That being said, it is always best to check the can before eating to make sure that it has not been damaged in any way.

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If the can is dented or rusted, it is best to throw it out.

Spam is cooked before it is canned, so there is no need to worry about bacteria.

However, if you are pregnant or have a weakened immune system, it is best to avoid Spam as it contains high levels of sodium and preservatives.

If you do decide to eat Spam, be sure to cook it thoroughly.

Canned Spam can be eaten cold, but it is much tastier when heated up.

Fry it in a pan with some onions and serve on toast for a quick and easy meal.

Conclusion

Canned Spam can last for 2-5 years unopened, and 3-4 days once opened and refrigerated.

However, you should always check the expiration date on the can as well as the “best by” date.

If either of these has passed, it is best to throw out the Spam.

You can also tell if Spam has gone bad if the can is dented or damaged, the Spam looks or smells different, or if you see mold growing on it.

If you are unsure, it is always best to err on the side of caution and throw it out.

Yield: 1 Serving

How Long Does Spam Last? Does It Go Bad?

How Long Does Spam Last? Does It Go Bad?
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes

Ingredients

  • SPAM
  • Air-tight containers or Ziplock bags
  • Labels and markers

Instructions

  1. Store your product in an labelled container in a cool, dark place like the pantry or fridge.
  2. If your food is frozen, allow it to thaw in the fridge before cooking.
  3. Make sure to look for signs that your food has gone bad before eating it.
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