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What to Serve with Chicken Wings? Try These Delicious 16 Sides

When it comes to chicken wings, there isn’t one definitive answer.

People have different tastes, so what some might find bland might be the perfect flavor for someone else.

That being said, there are certain things that everyone should think about when serving up chicken wings.

From dipping sauces to side dishes, we have compiled a list of 16 delicious side dishes that will complement your chicken wings-eating experience.

What to Serve with Chicken Wings? Try These Delicious 16 Side Dishes

1. Fried Onion Rings

Fried onion rings are a delicious and easy way to add some flavor to your chicken wings.

They can be cooked in the same pan as the chicken wings or in a separate pan if you prefer.

Either way, they only take a few minutes to cook and are a great addition to any meal.

Fried onion rings are a great way to add flavor and texture to your chicken wings.

They can be cooked in the same pan as the chicken wings or in a separate pan if you prefer.

Either way, they only take a few minutes to cook and are a great addition to any meal.

When cooking fried onion rings, it is important to use high-quality oil so that they do not stick to the pan and become greasy.

You can also add some seasonings to the batter for extra flavor.

If you are cooking in the same pan as the chicken wings, be sure to cook them on a lower heat so that they do not get too crispy.

2. Deep Fried Pickles

As someone who loves both pickles and fried foods, I was intrigued when I first heard about deep-fried pickles.

And let me tell you, they did not disappoint.

These crunchy little bites are the perfect combination of salty and tangy, with a hint of sweetness from the batter.

They’re also incredibly easy to make, which is always a bonus in my book.

If you’re looking for a delicious and unique side dish to serve at your next party or gathering, I highly recommend giving deep-fried pickles a try.

Trust me, they’ll be a hit with everyone. To make these pickles, start by slicing them into bite-sized pieces.

You can use any pickle you like, but I personally prefer dill or bread and butter pickles for this recipe.

Once your pickles are sliced, it’s time to prepare the batter.

For the batter, I like to use a simple mixture of flour, salt, pepper, and garlic powder.

But feel free to get creative and add in other spices or herbs if you like.

Once the batter is mixed up, it’s time to start frying.

Heat some oil in a large skillet over medium heat, then carefully add the pickle slices to the hot oil.

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Fry them until they’re golden brown and crispy, then remove them from the oil with a slotted spoon and place them on a paper towel-lined plate to drain.

Serve immediately with your favorite dipping sauce, and enjoy.

3. One Pot Macaroni and Cheese

One Pot Macaroni and Cheese is the perfect recipe to try when you’re short on time but still want a delicious, hearty meal.

This dish is packed with flavor and can be made in under 30 minutes.

Plus, it only dirtied one pot, so cleanup is a breeze.

When making One Pot Macaroni and Cheese, be sure to use a good quality cheese.

I prefer sharp cheddar because it has a strong flavor that really stands out.

But feel free to use your favorite cheese or even mix up different types for a more complex flavor.

Another tip for this dish is to cook the pasta al dente.

This means that the pasta should be cooked until it is just tender, not mushy.

Overcooked pasta will make the dish too heavy and will also cause the cheese to seize up and become clumpy.

If you follow these tips, you’ll end up with a rich, creamy One Pot of Macaroni and Cheese that your whole family will love.

4. Old Fashioned Potato Salad

This Old Fashioned Potato Salad is the perfect dish to bring to a summer potluck or picnic.

It’s a classic recipe that everyone will love, and it’s so easy to make.

The best part about this salad is that it can be made ahead of time, so you don’t have to worry about it on the day of your event.

This potato salad has a simple flavor that is perfect for summertime.

The potatoes are boiled and then mixed with a mayonnaise dressing.

I like to add in some chopped celery and onion for crunch, and then season it with salt and pepper to taste.

You can also add other herbs or spices if you like.

Here are a few tips for making the perfect Old Fashioned Potato Salad:

  • Use waxy potatoes like Yukon Golds or red potatoes. They hold their shape better after boiling and won’t turn mushy in the salad.
  • Be sure to boil the potatoes until they are tender but still firm. You don’t want them to fall apart when you mix them with the dressing.
  • Allow the potatoes to cool completely before adding them to the salad. This will help them absorb the flavors of the dressing better.
  • Add in any additional ingredients just before serving, so they stay fresh and crunchy.

5. Bacon Wrapped Stuffed Jalapeno Poppers

Are you looking for a delicious and easy recipe to try? Look no further than bacon-wrapped stuffed jalapeno poppers.

These poppers are packed with flavor and are sure to be a hit at your next party or gathering.

What makes this recipe so great is that it is very versatile.

You can stuff the jalapenos with anything you like, including cream cheese, cheddar cheese, or even goat cheese.

And, of course, wrapping them in bacon only makes them taste even better.

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When it comes to cooking these poppers, there are a few things to keep in mind.

First of all, be sure to cook the bacon until it is nice and crispy.

Otherwise, it won’t be easy to eat and won’t taste as good.

Second, if you are using fresh jalapenos, be sure to wear gloves when cutting them open and removing the seeds.

Otherwise, you may end up with burning hands.

Overall, these poppers are a great recipe to try, whether you are hosting a party or just looking for something new and delicious to make for dinner.

6. Greek Yogurt Caesar Salad with Garlic Croutons

This Greek Yogurt Caesar Salad with Garlic Croutons is a delicious and healthy recipe that is perfect for a summertime lunch or dinner.

The salad is packed with fresh vegetables, and the garlic croutons add a delicious and crunchy element to the dish.

The best part about this salad is that it can be made ahead of time so that you can enjoy it all week long.

The flavor of this salad is really amazing.

The creamy Greek yogurt dressing is light and refreshing, and the garlic croutons add a nice savory flavor to the dish.

I also love how the vegetables are all super fresh and crisp.

This salad would be great with some grilled chicken or fish, or even just on its own.

If you are making this salad ahead of time, I would recommend adding the croutons right before you serve it.

This will ensure that they stay nice and crispy.

You can also add additional toppings to the salad, such as shredded cheese or chopped bacon.

7. Crock Pot Buffalo Chicken Dip

Looking for an easy and delicious recipe to try out? Then you’ll love this Crock Pot Buffalo Chicken Dip.

This dish is perfect for game day, parties, or any other time you’re looking for a tasty snack.

The best part about this recipe is that it only takes a few minutes to prepare, and then you can let your crock pot do the rest of the work.

This dip has all the flavors of your favorite buffalo chicken wing sauce but without all the mess.

It’s perfect for dipping celery, carrots, crackers, or chips.

You can also use it as a sandwich spread or even pour it over some cooked pasta for a quick and easy meal.

To make this Crock Pot Buffalo Chicken Dip, combine all of the ingredients in your crock pot and cook on low for 3-4 hours.

When it’s done, give it a good stir and serve.

8. Spicy Roasted Cauliflower

If you’re looking for a delicious and healthy side dish to accompany your chicken wings, look no further than this recipe for spicy roasted cauliflower.

This flavorful dish is packed with nutrients and is sure to please everyone at the table.

Roasting cauliflower is a great way to bring out its natural sweetness, and the addition of spices gives it a nice kick.

If you’re concerned about the heat level, you can always adjust the number of chili flakes to suit your taste.

And if you want to make this dish even more nutritious, try using a whole grain breadcrumb instead of the traditional white breadcrumbs.

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Here are a few tips to ensure that your roasted cauliflower comes out perfect every time:

  • Be sure to cut the cauliflower into even-sized florets so that they cook evenly.
  • Try not to overcrowd the baking sheet, or else the cauliflower will steam instead of roast.
  • Make sure the oven is preheated before adding the cauliflower. This will help them get nice and crispy.

9. Deep Fried Butternut Squash

Deep Fried Butternut Squash is a delicious and easy recipe to try.

This dish is packed with flavor, and the butternut squash provides a great source of nutrients.

The best part about this recipe is that it can be made in under 30 minutes.

When making Deep Fried Butternut Squash, be sure to cut the squash into even pieces so that they cook evenly.

You’ll also want to make sure the oil is hot enough before adding the squash to the pan.

If the oil is too cold, the squash will absorb too much oil and become greasy.

This dish is best served warm with a dipping sauce of your choice.

We recommend a honey mustard or BBQ sauce.

10. Spicy Corn Carbonara

If you’re looking for a delicious and hearty side dish to serve with your chicken wings, look no further than this Spicy Corn Carbonara recipe.

This dish is packed with flavor and will definitely leave you feeling satisfied.

Plus, it’s easy to make and only requires a few simple ingredients.

The key to this recipe is in the bacon – it really gives the dish an extra depth of flavor that takes it over the top.

If you’re not a fan of bacon, you could always try substituting it with ham or sausage.

And if you want to make the dish even spicier, feel free to add some extra red pepper flakes.

Here are a few tips to help you make the perfect Spicy Corn Carbonara:

  • Be sure to cook the pasta al dente according to the package directions. This will ensure that it doesn’t get too mushy when mixed with the other ingredients.
  • Drain the bacon grease before adding the pasta to the pan. This will help keep the dish from being too greasy.
  • Once everything is combined, be sure to taste it and adjust the seasonings as necessary. If it needs more salt or pepper, go ahead and add it until it tastes just right.
  • Serve immediately while hot. Enjoy.

11. Avocado Greek Salad

This avocado Greek salad is a delicious and healthy recipe that you should try.

The avocado provides a creamy and rich flavor, while the feta cheese and olives add a salty and tangy taste.

This salad is also packed with nutrients and is very filling.

To make this salad, start by chopping up the avocado into small pieces.

Then, add in the feta cheese, olives, and tomatoes.

For the dressing, mix together olive oil, lemon juice, garlic, and oregano—season to taste with salt and pepper.

Once everything is mixed together, serve chilled or at room temperature.

This salad is best served fresh, but leftovers can be stored in the fridge for a few days.

If you are making this ahead of time, wait to add the dressing until just before serving.

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12. Melon Caprese Skewers

Looking for a delicious and easy recipe to try this summer? These melon Caprese skewers are the perfect dish to make.

Made with fresh melon, mozzarella, and basil, these skewers are healthy, flavorful, and so easy to make.

Plus, they’re perfect for any summer party or BBQ.

One of the best things about this recipe is that it’s so versatile.

You can use any melon you like- watermelon, cantaloupe, or honeydew.

And if you’re not a fan of mozzarella, you could always substitute it for feta cheese.

The possibilities are endless.

To make these skewers, start by cutting the melon into small cubes.

Then, alternate between pieces of melon, mozzarella, and basil on each skewer.

If you’re using wooden skewers, be sure to soak them in water for at least 30 minutes before assembly.

This will help prevent them from burning when they’re on the grill.

13. Vegetable Platter

Looking for a delicious and healthy side dish to serve with your chicken wings? Try this vegetable platter.

It’s packed with nutrients and is very easy to make.

Plus, it’s a great way to get your kids to eat their veggies.

This dish is full of flavor and tastes great with any dipping sauce.

I like to use a mixture of ranch dressing and hot sauce.

The vegetables I like to use are celery, carrots, cucumbers, and broccoli.

You can really use any vegetables you like, though.

Just make sure to cut them into bite-sized pieces, so they are easy to dip.

Here are some tips for making the perfect vegetable platter:

  • Use fresh vegetables for the best flavor.
  • Cut the vegetables into even pieces, so they are all the same size. This makes them easier to dip and also ensures that they will all cook evenly.
  • If you are using hard vegetables like carrots, you may want to blanch them first by boiling them for a few minutes. This will make them softer and easier to eat.
  • Serve the platter with a variety of dipping sauces. I like ranch dressing and hot sauce, but you could also try barbecue sauce, honey mustard, or even ketchup.

14. Stuffed Mini Peppers

Add some excitement to your next party or get-together with these stuffed mini-peppers.

They’re a great appetizer or side dish, and they’re sure to be a hit with your guests.

The best part is that they’re easy to make, so you won’t have to spend hours in the kitchen preparing them.

These peppers are stuffed with a flavorful mixture of rice, beans, and spices.

They’re then baked until they’re tender and slightly charred.

The result is a delicious dish that’s packed with flavor.

And, since they’re mini peppers, they’re the perfect size for popping into your mouth in one bite.

To make this dish, start by preheating your oven to 400 degrees Fahrenheit.

  • Then, wash your mini peppers and remove the stems.
  • Next, cook your rice according to the package directions.
  • Once the rice is cooked, add the beans, spices, and tomato sauce to the pot and stir everything together.
  • Next, stuff each pepper with the rice mixture and place them on a baking sheet.
  • Bake them for 20-25 minutes or until they’re tender and slightly charred.
  • Serve immediately and enjoy.
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15. Easy Asian Fried Rice

This easy Asian fried rice is the perfect dish to try if you’re looking for something new and delicious.

The rice is cooked in a savory sauce and then stir-fried with vegetables and eggs.

It’s a quick and easy meal that’s packed with flavor.

One of the best things about this dish is that it’s so versatile.

You can use any rice you like and add in any vegetables or proteins that you want.

This makes it a great option for those who are trying to eat healthier or for those who have specific dietary restrictions.

Another great thing about this recipe is that it’s so easy to make.

The rice is cooked in a simple sauce, and then everything is stir-fried together.

This makes it a quick and easy meal that can be on the table in no time.

If you’re looking for an easy and delicious way to change up your dinner routine, this easy Asian fried rice is a great option to try.

16. Twice Baked Potatoes

If you’re looking for a delicious and easy side dish to make, then you should definitely try twice-baked potatoes.

They’re simple to make and only require a few ingredients, but they’re packed with flavor.

Plus, they’re a great way to use up any leftover potatoes you might have.

The best part about twice-baked potatoes is that they can be customized to your liking.

You can add different herbs or spices to change up the flavor or top them with cheese or bacon for an extra indulgent dish.

And if you’re looking for a healthier option, you can easily swap out the full-fat dairy products for lighter alternatives.

To make perfect twice-baked potatoes, start by preheating your oven and scrubbing your potatoes clean.

Then, bake the potatoes until they’re tender all the way through.

Once they’re done, scoop out the insides of the potato and mix it with your desired toppings.

Finally, spoon the mixture back into the potato skins and bake for a few more minutes until everything is hot and bubbly.

Follow these tips, and you’ll be sure to end up with delicious twice baked potatoes that are sure to please everyone at the table.

Conclusion

These are 16 delicious side dishes that go perfect with chicken wings.

So the next time you’re thinking about what to make for dinner, remember this list.

And if you’re ever in a wing rut, try one of these recipes to mix things up.

Yield: 4 Servings

What to Serve with Chicken Wings? Try These Delicious 16 Sides

What to Serve with Chicken Wings? Try These Delicious 16 Sides
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes

Ingredients

  • 1. Fried Onion Rings
  • 2. Deep Fried Pickles
  • 3. One Pot Macaroni and Cheese
  • 4. Old Fashioned Potato Salad
  • 5. Bacon Wrapped Stuffed Jalapeno Poppers
  • 6. Greek Yogurt Caesar Salad with Garlic Croutons
  • 7. Crock Pot Buffalo Chicken Dip
  • 8. Spicy Roasted Cauliflower
  • 9. Deep Fried Butternut Squash
  • 10. Spicy Corn Carbonara
  • 11. Avocado Greek Salad
  • 12. Melon Caprese Skewers
  • 13. Vegetable Platter
  • 14. Stuffed Mini Peppers
  • 15. Easy Asian Fried Rice
  • 16. Twice Baked Potatoes

Instructions

  1. Select your favorite sides from the list above.
  2. Prepare the side dish according to the recipe instructions.
  3. If you're short on time, some of these can be made ahead of time and reheated before serving.
  4. Serve and enjoy!
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